Theodore's Dining Room Street EntranceSnap Content


The New Taste of the Old West

Enjoy this fresh culinary experience in a historic and elegant atmosphere. No matter when you stop in, you will be in the well-trained hands of our executive chef  -- so stop at Theodore's and treat yourself.

All taste buds are treated equally at Theodore's. From Fresh Garden Salads and delectable Brussel Sprouts, to Bacon-wrapped Steaks and tantalizing Buffalo Osso Bucco, Theodore's Dining Room has something for everyone! Look over our menus -- and we'll see you for dinner!

Breakfast Menu
 

Breakfast
Berry Bowl - $8.95
Vanilla and toasted almond granola, fresh berries, honey yogurt, mint strawberry coulee
Lemon Ricotta Pancakes - $11.95
Fluffy, delightful pancakes, fresh seasonal berries, bourbon maple syrup, and your choice of bacon or sausage patties
Teddy's Favorite - $12.95
Two eggs cooked the way you like them with breakfast potatoes, bacon or sausage patties, and your choice of toast or pancakes
Avocado Toast - $12.95
Grilled sourdough, lemon ricotta spread, smashed avocado, roasted grains, poached eggs, topped with hollandaise, and smoked paprika
Huevos Rancheros - $11.95
Two sunny side up eggs, crispy tortilla, home-style beans, potatoes, cheddar cheese, chorizo sausage, finished with salsa, sour cream, and hollandaise
Biscuits and Gravy - $12.95
Homemade whole wheat biscuits smothered in sausage gravy served with sausage patties, breakfast potatoes, and two eggs
Grilled Salmon - $13.95
Grilled salmon served atop lemon herb mixed green salad, two eggs, chive cream cheese, blistered tomato caper relish, and grains
Cowboy Burrito - $12.95
Sweet potato and chorizo hash, scrambled eggs, peppers, onions, cheddar cheese wrapped in a grilled tortilla along with salsa verde, creme fraiche and pico de gallo
Farmers Bowl - $11.95
Sweet potato hash, sauteed mixed greens, breakfast potatoes, forested mushrooms, poached eggs, and micro coriander

Omelets
Meat Lovers - $13.95
Bacon, diced hickory ham, sausage, gouda, and cheddar cheese
Salmon - $13.95
Salmon, lemon dill cream cheese spread, pickled onions, blistered tomatoes
Ham and Cheese - $12.95
Smoked ham, gouda, and cheddar cheese
Florentine - $10.95
Spinach, slow roasted tomatoes, feta cheese, and balsamic reduction
Farmers - $10.95
Spinach, sweet potatoes, onions, jalapenos, smoked gouda

Omelets are served with breakfast potatoes and your choice of toast or pancakes.


A'La Carte
Steel Cut Oatmeal - $7.95
Apricots, craisins, raisins, pecans, brown sugar, and cinnamon
Blueberry Pancakes (1 Large) - $6.95
Side of Pancakes - $3.95
Mixed Berry Parfait - $5.95
Sausage Patties - $3.95
Bacon - $3.95
Chorizo and Sweet Potato Hash - $4.95
House Made Cinnamon Rolls - $5.95
Toast - $2.50
White, wheat, or sourdough
Blueberry Muffin - $3.95
Pint of Fruit - $5.95

Beverages
Coffee - $2.50
Tea - $2.50
Milk (small) - $2.00
Milk (large) - $2.50
Juice (small) - $2.00
Juice (large) - $2.50
Soda - $2.50
Coca-Cola products
Iced Tea - $2.50
 

Dinner Menu
 

Appetizers
Pork Belly and Pineapple - $12.00
Crisp pork belly, grilled pineapple, pickled jalapenos and red onions
Caramelized Brussel Sprouts - $10.00
Apple slaw, maple glaze add lardons
Truffle Fries - $11.00
House-made french fries tossed with mixed herbs, parmesan cheese, truffle oil, served with cracked pepper aioli
Cauliflower Au Gratin - $10.00
Seared cauliflower in a parmesan cream sauce
Charcuterie Board - $14.00
Traditional cured meats and cheeses, house-made pickles, chutney, toasted baguette
Duck Drumettes - $9.00
Ginger soy glaze and sweet and sour chili sauce

Soup
Chef's Choice - $7.00
Lobster Bisque - $7.00

Dinner Salads
Grilled Ceasar Salad - $15.00
Sherry reduction carmelized on a hybrid of romaine and iceberg lettuce, shaved parmesan cheese, bacon, corn relish, cherry tomatoes, toasted croutons and Caesar dressing
Thai Beef Salad - $19.00
Vibrant flavors of fresh herbs, cucumbers, carrots, tomatoes finished with a medium rare sirloin (6oz)
Roasted Beet and Pickled Vegetables - $16.00
Deconstructed salad with red and golden beets, pickled asparagus, mushrooms, cauliflower, micro herbs, couscous, lemon oil and balsamic drizzle

Entrees
Butternut Squash Ravioli - $21.00
Ravioli, sage, cream sauce, roasted tomatoes, asparagus, seasonal vegetables
Fried Tofo Pho - $19.00
Vietnamese style soup with fresh vegetables, ginger chili broth, poached eggs, rice noodles
Chorizo Stuffed Airline Chicken Breast - $25.00
Bone-in 8oz chicken breast, wild mushroom, farro risotto, seasonal vegetables, pan au jus
Huckleberry Duck Breast - $25.00
Potato and parsnip puree, seasonal vegetables, huckleberry duck demi sauce
Short Rib Bolognese - $25.00
Pappardelle pasta, wagyu short ribs, bolognese, demi glace, seasonal vegetables
Bison Osso Bucco - $39.00
Fork tender bison, topped with: blue cheese mashed potatoes, caramelized onions, seasonal vegetables, braised au jus, creamy horseradish
12oz Ribeye - $44.00
Cranberry and caramelized onions, blue cheese mashed potatoes, demi glace, seasonal vegetables
7oz Filet - $43.00
Sauteed mushrooms, asparagus, blue cheese mashed potatoes, green peppercorn demi glace
Citrus Chicken - $24.95
Chicken Breast, Creamy Mushroom Risotto, Beet Puree, Pickled Mushrooms with an Orange Gastrique Sauce
Grilled Blackened Salmon - $33.00
Tomato leek ragu, balsamic reduction, seasonal vegetables, potato parsnip puree
Crab Stuffed Walleye - $33.00
Panko crusted walleye, wild mushroom farro risotto, smoked tomato buerre blanc, seasonal vegetables
Slow Roasted Prime Rib - Served Friday and Saturday
Beef ribeye blue cheese mashed, seasonal vegetables, au jus
King Cut - 36.00
Queen Cut - 33

Theodore's will place an $7.00 charge for each split entree. 
18% gratuity will be added to parties of 8 or more.

Dessert
Sticky Toffee Pudding
Dulce de leche Banana Cheesecake
White Chocolate Blueberry Panna Cotta
Chocolate Brownie

Theodore's Dining RoomSnap Content

 

Proudly owned and operated by the Theodore Roosevelt Medora Foundation.



Catering by Theodore's


Everything you love about Theodore's Dining Room -- brought to you and your group!

Our professional staff at Theodore's Dining Room can help you create and craft your event, assist you with menu selections, rentals and food services. 

Whether it's a family reunion or a corporate retreat, you're in good hands with our Group Sales department!

View our Catering Guide.

Catering options are available for parties of 30 people or more.
 

Contact our Group Sales Department to get started by calling 1-800-Medora-1 ext. 8826 or email at groupsales@medora.com