Theodore's Dining Room Street EntranceSnap Content


The New Taste of the Old West

Enjoy this fresh culinary experience in a historic and elegant atmosphere. No matter when you stop in, you will be in the well-trained hands of our executive chef  -- so stop at Theodore's and treat yourself.

All taste buds are treated equally at Theodore's. From Fresh Garden Salads and delectable Brussel Sprouts, to Bacon-wrapped Steaks and tantalizing Buffalo Osso Bucco, Theodore's Dining Room has something for everyone! Look over our menus -- and we'll see you for dinner!

Breakfast Menu
 

Breakfast
Berry Bowl - $8.95
Vanilla and toasted almond granola, fresh berries, honey yogurt, mint strawberry coulee
Lemon Ricotta Pancakes - $11.95
Fluffy, delightful pancakes, fresh seasonal berries, bourbon maple syrup, and your choice of bacon or sausage patties
Teddy's Favorite - $12.95
Two eggs cooked the way you like them with breakfast potatoes, bacon or sausage patties, and your choice of toast or pancakes
Avocado Toast - $12.95
Grilled sourdough, lemon ricotta spread, smashed avocado, roasted grains, poached eggs, topped with hollandaise, and smoked paprika
Huevos Rancheros - $11.95
Two sunny side up eggs, crispy tortilla, home-style beans, potatoes, cheddar cheese, chorizo sausage, finished with salsa, sour cream, and hollandaise
Biscuits and Gravy - $12.95
Homemade whole wheat biscuits smothered in sausage gravy served with sausage patties, breakfast potatoes, and two eggs
Grilled Salmon - $13.95
Grilled salmon served atop lemon herb mixed green salad, two eggs, chive cream cheese, blistered tomato caper relish, and grains
Cowboy Burrito - $12.95
Sweet potato and chorizo hash, scrambled eggs, peppers, onions, cheddar cheese wrapped in a grilled tortilla along with salsa verde, creme fraiche and pico de gallo
Farmers Bowl - $11.95
Sweet potato hash, sauteed mixed greens, breakfast potatoes, forested mushrooms, poached eggs, and micro coriander

Omelets
Meat Lovers - $13.95
Bacon, diced hickory ham, sausage, gouda, and cheddar cheese
Salmon - $13.95
Salmon, lemon dill cream cheese spread, pickled onions, blistered tomatoes
Ham and Cheese - $12.95
Smoked ham, gouda, and cheddar cheese
Florentine - $10.95
Spinach, slow roasted tomatoes, feta cheese, and balsamic reduction
Farmers - $10.95
Spinach, sweet potatoes, onions, jalapenos, smoked gouda

Omelets are served with breakfast potatoes and your choice of toast or pancakes.


A'La Carte
Steel Cut Oatmeal - $7.95
Apricots, craisins, raisins, pecans, brown sugar, and cinnamon
Blueberry Pancakes (1 Large) - $6.95
Side of Pancakes - $3.95
Mixed Berry Parfait - $5.95
Sausage Patties - $3.95
Bacon - $3.95
Chorizo and Sweet Potato Hash - $4.95
House Made Cinnamon Rolls - $5.95
Toast - $2.50
White, wheat, or sourdough
Blueberry Muffin - $3.95
Pint of Fruit - $5.95

Beverages
Coffee - $2.50
Tea - $2.50
Milk (small) - $2.00
Milk (large) - $2.50
Juice (small) - $2.00
Juice (large) - $2.50
Soda - $2.50
Coca-Cola products
Iced Tea - $2.50
 

Dinner Menu
 

Appetizers
Arancini - $8.95
Cheese Stuffed Risotto Peppers, Spicy Marinara, Topped with Basil Pesto
Coconut Shrimp - $10.95
Served with Chipotle Honey
Buffalo Chicken Dip - $10.95
Served with Tri-Colored Tortilla Chips
Roasted Brussel Sprouts - $9.95
Sauteed with Bacon, Maple Syrup, and Finished with Parmesan Cheese

Dinner Salads
Roasted Beet Salad - $14.95
Spring Greens, Goat Cheese Crumbled, Apples, Pistachios, Blood Orange Vinaigrette
Theo's Caesar Salad - $13.95
Romaine, Croutons, Parmesan, Creamy Garlic Dressing
Mixed Lettuce Salad - $12.95
Spring Greens, Cucumber, Carrot, Radish, Tomato, Croutons, Choice of Dressing

Entrees
Char Crusted Ribeye (Certified Angus Beef) - $43.95
Hickory Seasoned Ribeye, South American Steak Sauce, Grilled Idaho Russet, Asparagus
Beef Tenderloin (Certified Angus Beef) - $42.95
Gorgonzola Cream, Seasonal Vegetables, Truffled Mashed
Shrimp - $30.95
Deep Fried or Pan Seared, Lemon Risotto, Asparagus, Beurre Blanc
Seafood Bouillabaisse - $32.95
Jumbo Shrimp, Halibut, Mussels, Andouille Sausage, Corn on the Cob, Grilled Baguette
Bison Osso Bucco - $38.95
Braised Bison, Garlic Mashed Potatoes, Green Beans, Caramelized Onions, Red Wine Reduction, Horseradish Creme Fraiche
Seafood Selection of the Day - $31.95
Crusted or Pan Seared, Crushed Red Bliss Potatoes, Carrot and Zucchini Ribbons, Sauce Vierge
Pork Osso Bucco - $30.95
Fork Tender Pork Shank, Saffron Risotto, Broccolini, Angry Orchard Jus
Citrus Chicken - $24.95
Chicken Breast, Creamy Mushroom Risotto, Beet Puree, Pickled Mushrooms with an Orange Gastrique Sauce
Slow Roasted Prime Rib (Certified Angus Beef)
King Cut - $35.95
Queen cut - $32.95

To preserve the integrity of our prime rib entree, queen cut is not available for split selection

All dinner entrees include your choice of soup or salad.
Theodore's will place an $8.00 charge for each split entree. 

Pasta
Cavatelli Pasta - $19.95
Sweet Garlic Mascarpone, Thyme Sauce, Shrimp, Wild Mushrooms, English Peas Finished with Parmesan Cheese
Creamy Thai Pasta and Steak - $20.95
Grilled Flat Iron Steak, Fettuccini Pasta, Coconut Curry Cream Sauce

Add Chicken - $5.00
Add (4) Shrimp - $6.00

Ask your server about our delicious gourmet desserts!
An 18% gratuity will be placed on parties of 8 or more.
 

Theodore's Dining RoomSnap Content

 

Proudly owned and operated by the Theodore Roosevelt Medora Foundation.



Catering by Theodore's


Everything you love about Theodore's Dining Room -- brought to you and your group!

Our professional staff at Theodore's Dining Room can help you create and craft your event, assist you with menu selections, rentals and food services. 

Whether it's a family reunion or a corporate retreat, you're in good hands with our Group Sales department!

View our Catering Guide.

Catering options are available for parties of 30 people or more.
 

Contact our Group Sales Department to get started by calling 1-800-Medora-1 ext. 8826 or email at groupsales@medora.com